Neri products for special occasions are made with fresh and natural ingredients, preserved vegetables in oil and vinegar. Our specialties, such as marinated artichokes and mixed mushrooms, are rich in fiber and essential nutrients. Capers are a concentrate of antioxidants, while stuffed peppers with tuna provide minerals with anti-inflammatory, digestive, and antioxidant properties. Each product is designed to enrich your table not only with authentic flavors but also with the benefits of a balanced diet.
Our products for special occasions are easy to use and perfect for every type of dish. Mixed mushrooms and sweet and sour giardiniera are ideal as side dishes or to enrich salads, while the three-flavor appetizer is perfect for an elegant presentation during the holidays. Artichoke hearts can be served as an appetizer or added to pasta and risotto dishes, as well as sandwiches. Stuffed peppers with tuna are perfect for adding a spicy touch to any dish. Additionally, capers are an excellent choice to accompany cheeses and cured meats.
To ensure the freshness and quality of our products, it is recommended to store them in a cool, dry place, away from heat sources. Products in oil, such as marinated eggplants and artichokes, should preferably be kept in a dark environment to preserve the organoleptic properties of the ingredients. Once opened, it is advised to consume them within a few days to enjoy maximum freshness and flavor.